Lord Dudley - Menu's

The Garden Menu

For the table

Warm Bread
Pepe Saya Butter
3
House Marinated Olives
Pickled onion, horseradish crème fraiche, blinis
6.5
Sydney Rock Oysters
Natural or Red wine & shallot vinaigrette
18 34

Sides

Creamy Mash
Chives
7
Thrice Cooked Chips
9
Cauliflower & Cheese Gratin
9
Mixed Leaf
House dressing
9
Sauteed Pine Mushrooms & Goats Curd
11

Starters

Charred Baby Gem
Soft Boiled Egg, anchovies, salad cream, pangrattato
14
Cured Salmon
Pickled onion, horseradish crème fraiche, blinis
16
Duck Rillette
Cornichons, crostini, chervil
18
Panfried Gnocchi
Shaved Australian truffle, sage beurre noisette
entree
main
22
34

Mains

Dudley Pie of the Day
24
Potato Scaled Blue Eyed Cod
Jerusalem artichoke, white anchovies, brussel sprout leaves, capers, citrus & verjus dressing
28
Crumbed Veal Cutlet
Jacket potato, bacon, spring onion, black pepper sour cream
29
Mirrool Creek Lamb Rack
Ratatouille, King Edward potato crisps, roast tomato puree, tarragon jus
36
300g Jacks Creek Sirloin
Thrice cooked chips, caramelised onion, red wine jus
38

Dessert & Cheese

Sticky Date Ice Cream Sandwich
12
Citrus Flourless Chocolate Cake
Pickled onion, horseradish crème fraiche, blinis
12
Selection of Cheese
Natural or Red wine & shallot vinaigrette
18.5
The Bar Menu

Snacks

Bread
Pepe Saya Butter
3
House Marinated Olives
6.5
Patchetts Pork Pie
Branston pickle & hot english mustard
6.5
Patchetts Spring Lamb Pie
6.5
Patchetts Beef & Burgundy Pie
6.5
Chorizo Scotch Egg
Watercress & aioli
10.5

Shares

Sydney Rock Oysters
Natural or Red wine & shallot vinaigrette
18 34
Salt & Pepper Squid
Coriander, shallot & sweet chilli mayo
15.5
Wild Mushroom Arancini
Parmesan & truffle aioli
16.5
Caesar Salad
Cos lettuce, bacon, parmesan, soft boiled egg, croutons, caesar dressing
16.5
Crispy Chat Potatoes
Horseradish & herb creme fraiche
8.5

Dudley Classics

Lambs Fry & bacon
Lambs liver, mash, onion & sage gravy
19.5
Bangers & Mash
Pork sausages, mash, peas, beef gravy
23.5
Herb Crumbed Chicken Schnitzel
Shoestring fries, lemon, watercress, chicken gravy
23.5
Angus Beef Burger
Letuce, tomato, cheese, pickles, tomato & chilli jam, American mustard, shoestring fries
21.5
Ploughmans
Smoked ham, cheddar, pickled onions, pickles, chutney, bread
17

Mains

Dudley Pie of the Day
24
Vegetarian Shepherds Pie
Mushrooms, lentils, leek, carrots, potato, cheddar
21.5
Beer Battered fish
Shoestring fries, house salad, tartare
23.5
250g Yearling Grade Rump Steak
Shoestring fries, watercress, cafe de paris butter
24.5
Grilled Cone Bay Barramundi
Shoestring fries, house salad, tartare
26

Sides

Creamy Mash
Chives
7
Garden Salad
House dressing
8.5
Shoestring Fries
House aioli
8.5
Steamed Greens
Almond butter
7

Desserts

Ice Cream
24
Sticky Date Pudding
Vanilla ice cream & toffee sauce
12
Cheese Board
3 cheeses, biscuits, fruit bread, lavosh, apple, chutney, quince paste
18.5

N.B. Menu and menu prices are subject to change without notice

The food menus can be downloaded below

The Bar Menu
Download here...

The Garden Menu
Download here...

Lord Dudley - Wine List

The Wine List
Download here...

Where we are
Lord Dudley Hotel
236 Jersey Rd Woollahra 2025
Sydney, Australia
Tel: 02 93275399
Pub Opening Hours
Mon to Wed: 11am to 11pm
Thurs to Sat: 11am to 12pm
Restaurant Garden
Lunch
Fri to Sun
Dinner
Mon to Sat: 6 to 9.30pm
Sun: 6 to 8.30pm
Restaurant Lounge
Lunch
7 days: Midday to 3pm
Dinner
Mon to Sat: 6 to 9.30pm
Sun: 6 to 8.30pm